THEY DID IT! Judy and Nancy's Coq au Vin was spectacular. And not in a bad way (there was that potential). It took them the whole day, and well into the night if you count the clean-up, but the outcome was mouth-wateringly scrumptious and EVER-SO buttery. The cognac-lighting episode produced no singed eyebrows, no kitchen fires and no video for YouTube. Julia, they did you proud!
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